CLASS OF 1980 | 2017 | ISSUE 1
Tom Loder writes: “Been lawyering in (of course, where else but) Philadelphia for 30 (okay “30-some”) years now, married late (of course), raising two now-teen boys, and happy to be in close touch over the years with Jimmy Schor and Bob Ferreira, and their wonderful and beautiful wives, Sharon Nahill and Amy Zinsser. How improbable is that?—Four from the Class of ’80 who married their Wes college sweethearts, who set the world on fire with their brains and daring (for my part, I’ve been nursing a very small campure with whatever kindling I can muster). And hospital titan (GC) Spence Studwell ’79, author Larry Levey (look up some of his great stories), Barry Williamson ’81 (who, inexplicably, Dos Equis somehow missed in its search for “Most Interesting Man in the World”), Kevin “Middletown” Markowski ’79 and Ed Biester where, with his permission, I work at the same law Philly firm. Bob’s daughter Amy will graduate from Wes this year, and Ed’s daughter is a sophomore. My eldest was on campus for a college visit two weeks ago (had dinner with Bob and Amy on the trip), so it is apparent that the circle of Wes life remains unbroken. Crazy good, I guess you’d have to call it.
“Wow, right? Very grateful for these lifelong friendships. Many Wes classmates I miss and would like to hear from and reconnect with: Labeeb Abboud, Walter Siegel, Bucky Pereira (Buck: Bob Ferreira still has some of your mistakenly returned Pereira test results from Herbie), Billy Burnett, Laura Nathanson, Lori Geissenhainer, Michelle LeBlanc, John Dionne, Jono Cobb ’79, Nick Donohue ’81, Joey Virgadula, Jeannette Talavera, Dan Lynch, John Padilla, and too many more to mention (the exit music is getting pretty loud already at this point). Next issue maybe. We’re still young and, as you aptly put it, still (in that indomitable Wes spirit) growing stronger, wiser, and more helpful to others.”
Mark Zitter writes: “It’s a time of transitions for my family. After 27 years of running my healthcare insights company, I’m promoting my president to CEO and transitioning myself into the chairman role. I’m busy starting up a philanthropic venture, The Zetema Project, a highly diverse panel of U.S. healthcare leaders that will convene regularly to debate key issues to better inform the dysfunctional national healthcare conversation. My wife Jessica, a physician specializing in end-of-life issues, will publish her first book in February. She’s featured in Extremis, a short documentary that won awards at several film festivals and was the first short doc picked up by Netflix. I’m chairing a series on end-of-life issues for the Commonwealth Club of California, so we talk about death all the time. We don’t get invited out much anymore. My eldest, Sol, just started his freshman year at Brown, where he’ll focus on computer science and math. His sister, Tessa, is right behind him. By the time this is published my guess is that she will have applied early decision to Wesleyan! She wants to double major in theater and chemistry. I don’t think my alumni status had anything to do with this; it’s more about Lin-Manuel Miranda ’02. Our youngest, Sasha, is a high school freshman who is passionate about dogs. She has been invited to try out for the U.S. team that will compete next summer in Luxembourg in dog agility, a canine obstacle course. I’m in touch with our classmates Scott Hecker and Julie Burstein regularly, and would love to hear what Paul Singarella is up to.
Kenneth Haltman ’80 is the editor and translator of The Evolution of Taste in American Collecting by Rene Brimo, out now from Penn State University Press.
Kenneth Haltman, H. Russell Pitman professor of art history, has a new book release where he wrote the introduction and did the translation: The Evolution of Taste in American Collecting. According to the publisher, Penn State University Press, “In his introduction, Kenneth Haltman provides a biographical study of the author and his social and intellectual milieu in France and the United States. He also explores how Brimo’s work formed a turning point and initiated a new area of academic study: the history of art collecting. Making accessible a text that has until now only been available in French, Haltman’s elegant translation of The Evolution of Taste in American Collecting sheds new critical light on the essential work of this extraordinary but overlooked scholar.”
KIMBERLY OFRIA SELBY | kim_selby@yahoo.com